marning jagung

February 18, 2011 at 6:50 am Leave a comment

Membuat Marning Jagung
Bahan : Jagung Biji, minyak,bawang putih, garam dan penyedap makanan.
Caranya : – Jagung dibersihkan kemudian direndam semalam dengan ditambahkan kapur sirih
kemudian dicuci lagi kemidian direbus sampai masak/mekar, kemudian angkat
dan tiriskan lalu dijemur sampai kering kurang lebih 3 hari
– Goreng diberi bumbu-bumbu, dikemas siap disantap.

Entry filed under: business corner. Tags: .

konsultan pajak Susu Kedelai

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